Middle East

This archive covers progress stories and milestones from across the Middle East, spanning countries from Egypt and Jordan to the Gulf states and beyond. Readers will find reporting on health, education, environment, and civic life — moments where communities and institutions are moving in a positive direction.

A stone sculpture of a dog that resembles the ancient native Saluki breed, for article on Al-Magar civilization

Al-Magar civilization arises in the Arabian Peninsula with signs of early domestication

Al-Magar, in what is now southwestern Saudi Arabia, was a settled community thriving around 9,000 years ago, when the region was green rather than desert. Its people built stone houses without mortar, tended crops and animals, and left behind a striking horse statue that has archaeologists rethinking where humans first formed their deepest partnerships with animals.

Cow, for article on cattle domestication

Cattle domestication begins in the Taurus Mountains of Turkey

Cattle domestication began roughly 10,500 years ago in the Taurus Mountains of what is now southeastern Turkey, where Neolithic communities gradually transformed the massive wild aurochs into a calmer, smaller animal. Archaeological sites like Çayönü Tepesi show the shift unfolding generation by generation — a patient reshaping of one species that would travel with farmers across continents.

Tomatoes on the vine, for article on Neolithic Revolution

Humans begin farming, setting off the Neolithic Revolution

The Neolithic Revolution began around 12,000 years ago, as small groups across Mesopotamia, East Asia, Africa, and later the Americas independently started planting crops and tending animals instead of following them. Archaeologists have identified at least 11 separate regions where this shift happened on its own. It was the quiet groundwork for villages, writing, and nearly every civilization that followed.

Sheep, for article on sheep domestication

Humans domesticate the sheep in ancient Mesopotamia

Sheep domestication began around 11,000 B.C.E. in the hills of ancient Mesopotamia, when people first tamed the wild mouflon for meat, milk, and hides. Thousands of years later, around 6,000 B.C.E., selective breeding produced woolly fleece — a renewable resource that helped settle colder lands and seeded one of humanity’s oldest industries.

image for article on Kebaran microliths

Kebaran people of the Levant develop microliths and begin harvesting wild cereals

Kebaran culture, flourishing across the Levant and Sinai around 17,000 B.C.E., left behind tiny, precisely made stone blades and the earliest known tools for grinding wild cereals. At Ein Qashish South, limestone plaquettes engraved with birds and geometric patterns hint at a people already making meaning — quiet foundations for the farming world that would follow.